Say goodbye to that boring box of Ritz crackers and cardboard deli cheese tray. Say hello to an array of American artisan cheeses and hand-made crackers. Taste four of the best small-batch cheeses and crackers being made across the country.
Tuesday Sep 17, 2013
7:00 PM - 8:00 PM CDT
Tuesday, Sept. 17 at 7 p.m.
Firefly Coffeehouse, 114 North Main St, Oregon, Wis.
$22 - purchase tickets in advance at http://www.wicheeseclass.com
Jeanne Carpenter
608-358-7837
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Printed courtesy of www.oregonwi.com/ – Contact the Oregon Area Chamber of Commerce for more information.
101 Alpine Pkwy, Ste 204, Oregon, WI 53575 – (608) 835-3697 – director@oregonwi.com