Position: Part-Time Delicatessen ClerkLocation: Oregon Hy-VeeShift: 8:00 AM – 2:00 PM or 4:00 PM - 8:00 PMHours per week: Usually 20–25 hours, depending on schedulingTypical Responsibilities:• Slicing meats and cheeses• Preparing sandwiches and deli trays• Stocking and rotating products• Maintaining a clean work area• Assisting customers with orders and questions• Following food safety proceduresRequirements:• Friendly and customer-service oriented• Ability to stand for long periods• Willingness to learn
Hy-Vee - Oregon
Printed courtesy of www.oregonwi.com/ – Contact the Oregon Area Chamber of Commerce for more information.
101 Alpine Pkwy, Ste 204, Oregon, WI 53575 – (608) 835-3697 – director@oregonwi.com